Protein hot chocolate

Chocolat chaud protéiné

Yield: 2 servings - 15 g of protein per serving.

Preparation time: 10 minutes

Ingredients:

250 ml (1 cup) milk or plant-based beverage of your choice

250 ml (1 cup) water

1 spoonful of Zenit organic chocolate plant-based protein blend

10 ml (2 tsp) organic cocoa

30 ml (2 tbsp) maple syrup

30 ml (2 tbsp) cane sugar

__________

Garnish suggestions:

Marshmallows

Whipped cream

Cinnamon stick

Method:

In a saucepan, pour in the milk and water. Add the remaining ingredients and heat the mixture while stirring constantly. At the first boil, remove the saucepan from the heat.

Pour into cups, garnish as desired, and serve immediately.

Enjoy!


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