Protein Muffins — recette

Preparation time: 15 minutes Baking time: 25 minutes Yield: Makes 12 large muffins or 24 mini muffins INGREDIENTS IDry ingredients: 375 ml (1 1/2 cups) unbleached all-purpose flour 125 ml (1/2 cup)  Zenit organic vanilla plant protein 125 ml (1/2 cup) brown sugar 125 ml (1/2 cup) dark chocolate chips  5 ml (1 tsp) baking powder 2.5 ml (1/2 tsp) baking soda Wet ingredients: 125 ml (1/2 cup) mashed very ripe banana or applesauce 1 egg 125 ml (1/2 cup) canola oil 30 ml (2 tbsp) maple syrup 185 ml (3/4 cup) milk or plant-based beverage of your choice 250...